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Ask A Scientist: Science of Beer: Tapping the Power of Brewer's Yeast

BeerWhether it's a lager or ale, sour or bitter, dark or light, most beer has one thing in common: yeast. And yeast can be explained by science! Join Ask A Scientist in partnership with KQED Science, and in celebration of SF Beer Week, for a night of learning, tasting, and educational hedonism. We'll be screening and then discussing KQED's new video, Science of Beer: Tapping the Power of Brewer's Yeast, featuring GigaYeast, a commercial yeast laboratory, and Freewheel Brewery. Discover how yeast has been a player in both science history and beer production; plus spend a fun night out drinking for a really good reason. More information at askascientistsf.com.




 

Wed, February 12, 2014
7:00 PM - 9:00 PM

Cost:
Free

Categories:
  • KQED Event

  • QUEST: Science Event Picks

  • Science


  • Location:   Map    Weather  
    SOMA Streat Food Park
    428 11th St.
    San Francisco, CA 94103


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