Get up close to hundreds of wild mushrooms at this annual classic. Eat edible mushrooms, meet vendors displaying everything from cultivation kits to T-shirts, and watch culinary demonstrations by mushroom chefs. Get the dirt on poisonous mushrooms and check out other wild fungi, from the wonderfully medicinal to the really, really strange. Mushroom experts will be on hand to identify unknown specimens brought in by visitors -- BYOM (Bring Your Own Mushroom). Find out how different mushrooms can be used for treating diseases, dyeing cloth or paper, and flavoring foods. From lectures to microscopes to dining, there is something for everyone at the Fungus Fair.